T.C. Helal Akreditasyon
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Halal Accreditation Procedures

       In line with the rules and procedures set in its halal accreditation scheme, Halal Accreditation Agency (HAK) evaluates and monitors certification bodies against national and international standards and rules. 

        HAK’s accreditation scheme is based upon OIC/SMIIC halal standards and other related ISO standards. Therefore, all basic accreditation activities of HAK (including assessment & surveillance activities) are performed in accordance with these standards.

          Certification bodies can learn more about HAK’s rules and procedures via this interface.

          Below is the list by which HAK’s chief application documents are categorized:

Mandatory Application Documents
  • Halal Accreditation Application Form (AKR-Fo-001)
  • Authorized Person Notification Form (AKR-Fo-002)
Complementary Application Documents Basic Halal Accreditation Procedures Detailed Guidelines on Accreditation Assessments & Related Procedures Halal Accreditation Mark

        Use and Traceability Guideline for the official HAK Logo and HAK Halal Accreditation Mark (AKR-Rh-005-Rv00)